Whole bean, Fine grind, Medium grind, Coarse grind
1lb Bag for $12, 2lb Bag for $23, 5lb Bag for $50
Light Roast, Medium Roast, Dark Roast
The bulk of Colombian coffee is of high quality, and the country has done an excellent job marketing its product through the visage of Juan Valdez. Peasants grow the coffee at high altitudes, and it is processed using the wet method. Three mountain ranges, called cordilleras, trisect Colombia from north to south. The central and eastern cordilleras produce the best coffee. The most famous coffees in the central cordillera are: Medellin, Armenia, and Manizales, named for cities where they are marketed. Medellin is the most famous, and has heavy body, rich flavor and balanced acidity. Roast medium-dark for an outstanding cup that is sure to please!
Colombia, in South America, has a variety of great coffees. The Mountain Water decaffeination process is all natural and allows you enjoy this delicious coffee without the worry of too much caffeine. Roast dark to bring out the deep rich flavor and bursting stout character of this famous Colombian bean. Enjoy a wonderful cup of coffee designed to savor any time of the day.
Monday - Friday: 6am to 5pm
Saturday: 6am to 5pm
Sunday: 9am to 4pm